Come visit Big Mountain Ciderworks! Our family-owned orchard and cider house is located in pristine Northwest Montana between Flathead Lake, the largest lake west of the Mississippi, and the beautiful mountain ranges of Glacier National Park, and only 2 minutes from downtown Kalispell. We press fruit on-site and our juices and ciders are naturally made using apple, cherry or pear juice from our o...

Handcrafted hard cider made with fresh Bitterroot Valley apples. Traditional cider is a naturally fermented beverage made from apple juice. It was THE drink for Americans from Revolutionary times until Prohibition. Montana CiderWorks honors 100 years of sustainable agriculture in Montana by offering exceptional English-style ciders crafted from Bitterroot Valley apples.

Tongue River Vineyard is approximately 3 acres with grapes, haskaps, cherries, apples, pears, raspberries, plums and more, grown to produce wine. Tongue River Winery has a production area in the garage and basement, with a tasting room on the main floor that seats 45 people, with a scenic overview of the vineyard. The winery provides tastings, and hosts small to medium sized groups upon request....

Western Cider is an award-winning cidery and cider apple grower on the banks of the Clark Fork River. Our tasting room has 12 rotating taps, occasional food trucks, Sunday brunch, good vibes, and Missoula's best outdoor seating in our riverside cider garden.

Our venture into cider started in 2010 when Michael Billingsley was infected by an obsession with apples. He planted 2,500 cider apple tr...

Our Tasting Room in Columbia Falls is cozy and comfortable—Montana style. Work your way through our wine list next to a crackling fire, surrounded by beautiful woodwork and local art, or sit back and sip to the sounds of live music on regular rotation. In summer, the Winery has outdoor seating with views of Columbia Mountain. Swing on by—you just might not want to leave.

The Tasting Room’s buil...